Curation Tour – Trattoria Stella, BOS Wine & Left Foot Charley
The owners of BOS Wine, Trattoria Stella, & Left Foot Charley
invite you to join them for the ultimate curation tour of
Farming, Food, & Fine Wine.
Available Saturdays through September & October
The Owners of BOS Farmhouse, Trattoria Stella & Left Foot Charley invite you to join them for the ultimate curation tour of Farming, Food & Fine Wine.
You will begin the tour at BOS Farmhouse (7352 Angell Rd. Williamsburg, MI 49690), you will learn about biodynamic farming as you tour the garden, see the plans for the farm winery and enjoy Light Of Day biodynamic teas in the future barn tasting room by BOS Wine Owners, Dave & Jackie Bos.
Then, you will head to Trattoria Stella (830 Cottageview Dr. Traverse City, MI 49684), where you will enjoy a spectacular three-course meal artfully paired with the BOS Wine portfolio by Trattoria Stella Owner, Amanda Danielson & Special Operations Chef, Elise Curtis-Dull.
This one-of-a-kind experience will conclude at The Barrel Room at Left Foot Charley (right around the corner from Trattoria Stella at 1400 Yellow Dr, Traverse City, MI 49684) where you will enjoy the ambiance of an old stone barrel room while sipping on a specially designed wine tasting that highlights varietals and their local vineyards by Left Foot Charley Owner & Wine Sherpa, Bryan Ulbrich.
Tickets are $90/person + ticket processing fee (tax & gratuity is included in ticket price)
*Space is limited to only 14 seats per event date.
**Special arrangements can be made for Thursday or Friday tours, please contact kristy@boswine if interested.
To purchase tickets please visit:
https://www.eventbrite.com/e/farming-food-fine-wine-curation-tour-tickets-118244896669